Sylvia's Kitchen regularly posts recipes that use few ingredients, are inexpensive, nutritious and delicious (some links on page). The website includes a wide range of articles about cooking, gardening and health, and you can sign up for regular e-newsletters. Contact Sylvia if you have questions or want advice about cooking.
The University of Tasmania is providing short courses to support a more confident and resilient community, and help Tasmanians face the challenges of COVID-19. Four modules can be chosen, which can include family history, healthy eating, mindfulness, financial planning and the environment.
While closed to the public, the Tasmanian Museum and Art Gallery (TMAG) is taking people on virtual tours of the museum. View in live time on Facebook or watch later on Facebook and YouTube.
Inala’s Jurassic Garden gives an insight into the heady times when Australia was part of the supercontinent Gondwana 185 million years ago. While people can't visit Inala during COVID-19, they can continue to learn about the garden, its ancient plants, and its wildlife through short videos on Facebook and YouTube.
The North East Tasmania Field Naturalist Club conducts regular excursions to diverse places of interest to encourage the study and appreciation of the natural world and support its conservation.
The Launceston Field Naturalists Club aims to encourage the study of all aspects of natural history and to support the conservation of our natural heritage. Monthly meetings feature talks. Regular field trips study many aspects of natural history. Visitors are most welcome to attend meetings and field trips.
